Ideal with shellfish, carpaccio, raw/cooked vegetables, marinades or salad dressing.
Wonderful- especially on sourdough. Very very delicious
Dear Mrs Hill, Thank you very much for taking the time to send a review, we really appreciate it. The White Truffle Balsamic is delicious, slightly sweeter that traditional Balsamic and the great thing is it doesn't change the colour of any dish you use it on... Stay safe and enjoy!!